Latest Game News

Looking for a hot bowl of soup to finish out a hunt? Look no further than this wild game take on Italian Wedding Soup by Brad Fenson.

By the time Arkansas’ two-weekend alligator season wrapped up in the predawn light on Sept. 29 hunters had tallied 205 alligators.

The only thing I can confidently say about elk hunting is that education is ongoing. After decades of autumns spent in elk country, I have learned a few hard and fast guidelines to heighten my odds of success, even without standing over an elk at the end of the hunt. Elk hunting is changing from season to season. Every lesson you learn from a previous season of hunting has merit in overcoming the low odds already stacked against you.  

How long can an outdoor writer go without mentioning Tolkien, when penning a story about New Zealand? Read on to find out.

Stephen Prall of Hawley, Pa. sends us an excellent story of a long-anticipated bear camp.

Hi Mountain Seasonings has introduced its new Original Pepperoni Sausage Kit, designed for home chefs, hunters, and food enthusiasts.

There are a number of potential hazards, pitfalls and some downright scary situations which anyone heading afield in the summer should be aware of.

Did you know that the majority of wildlife violations never result in citations? Sure, with so much ground to cover, it may be easy to guess that most violations committed deep in the backcountry will never see the light of day, but the scale is still quite surprising. 

The Boone and Crockett Club (B&C) and Pope and Young Club (P&Y) announced in August that they have completed scoring procedures and are now accepting entries for javelina (collared peccary, Pecari tajacu) in their record books.