Winchester Launches Varmint X Shotshell

by
posted on June 24, 2016
** When you buy products through the links on our site, we may earn a commission that supports NRA's mission to protect, preserve and defend the Second Amendment. **
win_varm_x_f.jpg

When Winchester first released its popular Varmint X line of ammunition, the engineers were going for something fast and flat with minimal recoil. All the things that dedicated varmint hunters are looking for. And on those counts, the company succeeded. What wasn't offered in the original Varmint X line, though, was ammunition for those who prefer to deploy their favorite scattergun against feral hogs, coyotes and other predators. That's changing in 2016, as Winchester has officially announced a new 12-gauge shotshell addition to the Varmint X line.

Varmint X, as you might imagine, comes standard with Winchester's vaunted Shot-Lok technology. The liquid gel of Shot-Lok surrounds the pellets in the shot cup and then hardens. When fired, the shot launches nearly perfectly round from the barrel, as the hardened resin fractures and disperses like any shotshell buffer. The result? Extremely tight, long-range patterns.

"Until now, predator hunters who use shotguns have had to use shotshells designed for other game. This dedicated load with Shot-Lok Technology offers them the proven performance they need from a shotshell to deliver tight patterns at longer distances and will work perfectly on a broad range of predators," said Brett Flaugher, Winchester Ammunition vice president of marketing, sales and strategy. 

The new Varmint X shotshell load will be available in a 3-inch offering loaded with 1½ ounces of plated BBs that leave the muzzle at 1,300 fps.

For more information, go to Winchester.com.

Latest

LEDEW H2026 08 Knowhow IMG 0478
LEDEW H2026 08 Knowhow IMG 0478

Rethinking Ragù: Venison Ragù Bianco

In Italy, ragù simply refers to a slow-cooked meat sauce. Bolognese—ragù alla Bolognese—is just one regional variation that originated in Bologna and traditionally incorporates tomatoes, wine, milk, and finely minced meat simmered low and slow until deeply rich and complex. But some of the most beautiful ragù dishes in Italy contain little or no tomato at all. This version uses axis deer simply because that’s what I happened to have in the freezer, but this sauce works beautifully with almost any species of venison.

USFWS Releases 2026 Waterfowl Population Survey Results

The U.S. Fish and Wildlife Service (USFWS) has released its 2026 Waterfowl Population Status Report. This report contains results from surveys and population estimation methods conducted by the USFWS, Canadian Wildlife Service and numerous state and provincial partners.

Planning a DIY Antelope Hunt

The tag is drawn. Now what? Here’s how to prepare for your first self-guided antelope hunt.

#SundayGunday: Leupold VX-5HD Gen 2

This #SundayGunday, with rifle seasons coming up across the country, we’re going to talk about an awesome rifle optic from Leupold: the VX-5HD.

Free Recipe Collection Celebrates Hi Mountain Seasonings’ 35th Anniversary

Hi Mountain Seasonings is celebrating its 35th anniversary with a new collection of wild game recipes designed to help hunters make the most of their harvest.

President Trump Defends Hunters and Thanks the NRA

In a historic day at the White House on September 17, President Donald Trump (R) signed an executive order to protect and enhance hunters’ part in the North American Wildlife Conservation Model.

Interests



Get the best of American Hunter delivered to your inbox.