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Outdoor Edge has long taken care of the needs of hunters in the field, with gutting, skinning and boning knives. Now, the company fills the last gap in the field-to-table equation, with its Wildgame Steak Knives. Made from taper-ground 420j2 stainless steel for durability and corrosion resistance, the final edges are finished off with micro-serrations to improve cutting ability, without sharpening. Ergonomically-shaped, nearly indestructible polypropylene handles, with elk-horn inlay, ensure an enhanced grip and balance. Handles are available in both black or blaze-orange. Dishwasher safe, the knives are sold in sets of four, and will be available both online and at retailers in July 2020. For more information, please visit outdooredge.com. MSRP: $29.95
Mr. and Mrs. Bourbon, founded in 2018 by Russ Smith—a former professional basketball player—and Cecy Linzey, has entered into a partnership with Turkeys For Tomorrow (TFT) and is offering bourbon branded with the organization’s label.
Mary L. Webster was elected president of the Boone and Crockett Club during the organization’s 137th annual meeting in Phoenix, Ariz., late last year. She is the first woman to serve in this position since the Club’s inception in 1887.
Want to get into waterfowl hunting, but on a tight budget? Try these tips to get into the action this year and have something to show for your efforts!