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Ledepoach And Pay Major Findings

Boone and Crockett Club Poaching Data Published

Did you know that the majority of wildlife violations never result in citations? Sure, with so much ground to cover, it may be easy to guess that most violations committed deep in the backcountry will never see the light of day, but the scale is still quite surprising. 

Boone & Crockett and Pope & Young Now Accepting Javelina Entries

The Boone and Crockett Club (B&C) and Pope and Young Club (P&Y) announced in August that they have completed scoring procedures and are now accepting entries for javelina (collared peccary, Pecari tajacu) in their record books.

Thermal Hogs: Armasight After Dark

In the Red River region of East Texas and Oklahoma, Brian McCombie sorts heat signatures with Armasight thermal optics.

Three Generations of Hunting Joes

Check out the inspiringly American tale of the hunting family of Joseph M. Pinjuh, of Cleveland, Ohio.

Texas Launches Another Screwworm Defense Tool

The Texas Department of Agriculture (TDA) announced this month it has developed a state-of-the-art attractant to track New World screwworm (NWS) fly movement and proactively eliminate them where they are located.

Recipe: Venison Sheet Pan Tacos

Sheet pan tacos are a game-changer, whether you're cooking at home or in hunting camp. They’re quick to prepare, crowd-pleasing and a fantastic way to make the most of that ground venison sitting in your freezer.

California Releases Waterfowl Survey Results, Names Duck Stamp Winner

The California Department of Fish and Wildlife (CDFW) has completed its 2025 waterfowl breeding population survey. The results of the annual survey show that, when compared to 2024 numbers, both mallard and total duck species have increased.

Tailgate to Table Fare: Lessons in Culinary Excellence for Hunters

From Field to Table events teach a hunter to take his game to the next level.

Members' Best Hunts of 2025

Check out our Members' Best submissions of 2025.

Feral Swine Hunting 101

If you haven’t hunted feral swine yet, you’re missing out on an offseason opportunity to learn skillsets that’ll help you bag your primary quarry come fall. Additionally, you’ll be helping farmers and the local economy while also filling your freezer with one of nature’s finest proteins. Here’s how to get started.

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