Recipe: Braised Coues Deer Hind
An adventurous January hunt into the Sierra Madre Mountains of northern Mexico provided Brad Fenson the opportunity to cook Coues deer in traditional ways.
Interests
Ammo Trends: Things are Getting Smaller … Again | An Official Journal Of The NRA
- Garmin Brings The Long-Range Experts At Applied Ballistics In-House | An NRA Shooting Sports Journal
- New Apex Bag Rider 2.0 Gives Ruger Precision Rifle Shooters Steadier Elevation Control | An NRA Shooting Sports Journal
- Federal’s New Cosmic Clay Target Load Glows Under Black Light | An NRA Shooting Sports Journal
IN THE SPOTLIGHT
EXPLORE MORE NRA PUBLICATIONS
