Recipe: Venison and Mustard Sauce
Contributor Brad Fenson cooks up another delicious meal for his readers, this time pairing venison with a delectable mustard sauce.
First Look: Weston Realtree 2-in-1 Jerky Slicer and Cuber/Tenderizer
The vertical Realtree 2-in-1 Jerky Slicer and Cuber/Tenderizer, from Weston, has 31 stainless-steel blades for tenderizing tough cuts of meat.
Join the Hunt: Save Money, Eat Game
It’s true out-of-state tags aren’t a cost-effective way to fill the freezer, but there are savings to be found at Mother Nature’s local meat market.
These Dogs Swallowed Amazing Objects in 2014
Every year the Veterinary Practice News holds an X-ray contest called "They Ate What?" The rules are simple: Animal hospitals compete to see whose patients swallowed the most bizarre objects of the year, as proven by radiographs. The photo results are priceless.
Don't Do That Where You Eat
Most folks have heard the saying about not doing... certain things... where you eat, but new research from Michigan Technological University is indicating that the state's local whitetail may want to take such an adage to heart.
Miniature Food Plot Strategies
Attractive food sources will really improve the quality of your whitetail hunting; the better the food, the more they glue themselves to it.
John Zent's Top Wild-Game Meats
Inspired by Steven Rinella’s “Top Game Meats,” here is another author’s take on a his favorite wild-game fare.
Game Profile: The Wild Turkey
Find out everything there is to know about North America’s largest game bird.
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