“Tag: Chef”

Vista Outdoor has announced that it has acquired Camp Chef. A provider of outdoor cooking solutions, Camp Chef carries more than 250 products including camp stoves, barbecue grills, pellet grills, smokers, fire pits and a full line of cast-iron cookware and accessories.

Brad Fenson kicks up the capsaicin this week, with his signature red-chili venison.

A proper tent camp is an experience many hunters today know little about—and that’s a shame, because it can be just the ticket to recharge one’s batteries. Take advice from a graybeard who’s done it for years: A few amenities can make all the difference.

High plains, Indian summer; infinite sky, a sea of grass. Let’s pitch our tents, break out the rifles and glass the far horizons for antelope.

Now that the freezer is full, it’s time to put your hard-earned meat where it belongs—on a plate.

There's nothing like a hot meal after a hard morning's hunt. That's why Associate Editor Jon Draper and Digital Managing Editor Shawn Skipper made sure they packed some of Camp Chef's finest on-the-go cooking solutions when we decided to chase snow geese across the prairies of South Dakota. A hunt camp's kitchen, though, thrives on efficiency—which is why we were quick to acquire a Sherpa Camp Table and Organizer. Here are five things you need to know.

Struggling to stick to your New Year's Resolution already? That's alright: Georgia Pellegrini's got five that all hunters should adopt for 2013—and beyond.

Contributor Brad Fenson finds a good game replacement for lamb with his antelope kofta kebabs.