Early-Start Big-Game Hunts
With whitetail populations in some areas exceeding management goals, many states are offering special seasons, extra tags, and other incentives to entice hunters to get out there early and more often. States also offer early opportunities for many other big-game species; in fact, there are so many opportunities that it can be difficult to even keep up with your own state, whereas early seasons across state boundaries can easily be missed out on.
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Rethinking Ragù: Venison Ragù Bianco
In Italy, ragù simply refers to a slow-cooked meat sauce. Bolognese—ragù alla Bolognese—is just one regional variation that originated in Bologna and traditionally incorporates tomatoes, wine, milk, and finely minced meat simmered low and slow until deeply rich and complex. But some of the most beautiful ragù dishes in Italy contain little or no tomato at all. This version uses axis deer simply because that’s what I happened to have in the freezer, but this sauce works beautifully with almost any species of venison.
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#SundayGunday: CZ 457 American
Get a closer look at the CZ-USA CZ 457 American, the latest addition to our #SundayGunday series.
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