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We cover our fair share of adventure hunts here at American Hunter, and you'd be hard-pressed to find a North American adventure that rates quite like an fly-in bear hunt. And that's exactly what Web Managing Editor Shawn Skipper had the opportunity to do over Memorial Day weekend. Armed with a Savage ArmsModel 11 Hog Hunter and .338 Federal cartridges from Federal Premium's Fusion line, he set out to tag his first-ever bruin. Get an inside look at his hunt—which featured a little fishing, too—with this gallery.
There’s nothing quite like standing around a tailgate after a successful hunt, birds laid out and admired, beers being passed around. That kind of casual, fire-driven cooking isn’t all that different from a Japanese grilling method called yakitori. Read on for a great twist on a classic by Game Girl Gourmet's Chef Holly Hearn.
Beretta USA has introduced the Beretta A400 L Field, the latest evolution of the A400 platform. Combining the competition-proven performance of the A400 action with refined aesthetics and premium craftsmanship, the A400 L Field delivers for hunters and clay target enthusiasts alike.
This Independence Day, Hi Mountain Seasonings is helping outdoor cooks elevate their holiday menus with the Western Grill Bundle, available for just $54.39.
The U.S. Forest Service and the Boone and Crockett Club signed a Memorandum of Understanding (MOU) in late May that underscores the importance of sustaining outdoor recreation opportunities.