Hog Hunting with Chef Holly: Hogs from Field to Table
Want to learn how to handle a hog from field to table? Listen to a chef who dedicated a summer to doing just that. Here’s what she learned about cleaning and cooking wild hogs.
Latest Stories
Funding Authorized to Conserve Critical Wetland Habitat
The Department of the Interior has announced that $44.79 million in North American Wetlands Conservation Act (NAWCA) funds have been approved by the Migratory Bird Conservation Commission. They will provide the U.S. Fish and Wildlife Service—and its partners—the ability to conserve, restore or enhance 185,203 acres of critical wetland and associated upland habitat for migratory birds across the United States.
Must-See Video
#SundayGunday: FN 15 Guardian
On this week's #SundayGunday, we have an AR-platform from one of the finest gunmakers in the world, perfect for hog hunters and home defenders alike. The FN 15 Guardian applies Fabrique Nationale's proven quality to an AR, yielding a gun that runs well through all conditions. A 16-inch 4150 Chrome Moly Vanadium steel barrel, qualifies the gun as a carbine, perfect for handling through the woods or in a ground blind. Learn more about it in this exclusive video.
Interests
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