Wild turkey can be succulent, tender, moist, and delicious. Pair that with French cuisine that combines butter and white wine to make a beurre blanc sauce, and you have a match made in gastronomy heaven.
Looking to enhance your effectiveness in the turkey woods this season? Check out this story from contributor Mike Roux, for an excellent and educational anecdote highlighting the importance of a full quiver of calls.
The National Bowhunter Education Foundation is offering a shot-placement guide to help wild turkey hunters improve shot accuracy for a quick harvest and game recovery.
Blocker Outdoors Finisher gloves, headcovers and other accessories are available in Mossy Oak Bottomland and Mossy Oak Obsession NWTF camouflage patterns to match various turkey hunting terrain.
Mossberg International, Inc. is importing three new turkey guns to expand the SA-Series of autoloaders: the SA-20 and SA-28 Turkey Pistol Grip shotguns, and the SA-20 Turkey.
The National Wild Turkey Federation announced more than $360,000 in funding for seven new research projects in six states, addressing the needs of wild turkey populations.
Maryland hunters harvested 4,208 wild turkeys during the spring 2022 regular and junior turkey seasons, the Maryland Department of Natural Resources reported.