Recipe: Formed Venison Bacon
Need another way to use that ground venison still in your freezer from the season? Brad Fenson lays out a unique way to turn it into bacon.
Recipe: Venison Beans with Cheesy Cornbread
Brad Fenson whips up a quick yet filling hunting camp favorite in this latest wild-game recipe.
Recipe: Venison Cheeseburger Soup
Contributor Brad Fenson teaches readers how to whip up a batch of hearty venison cheeseburger soup.
Recipe: Goose Rouladen
Brad Fenson whips up a holiday favorite in the form of goose rouladen, a traditional German dish.
Recipe: Ruffed Grouse Forest Bundles
Brad Fenson is back with another ruffed grouse recipe, this time turning the bird into tasty forest bundles.
Vintage Blacktails: Why Every Hunt is Connected to the Land
A hunt at a California winery is evidence that our pastime, like winemaking, is intrinsically tied to the land.
Recipe: Smash Venison Taco with Bacon Whiskey Jam
Contributor Brad Fenson gives his unique twist on the smash-burger trend, with a venison smash taco.
Recipe: Venison & Leek Pie
Contributor Brad Fenson gives a hunter's take on a traditional Shepherd's Pie.
American Hunter 2023 Golden Bullseye Award Winners
American Hunter has announced the recipients of its 2023 Golden Bullseye Awards, honoring exceptional design, manufacturing, performance and value for American hunters and gun owners.
Recipe: Smokin’ Venison Cannelloni
Bacon, pasta, cheese and ground venison all make good combinations. However, when bundled and smoked, they quickly become a new favorite. Read on, for exactly how to create this fantastic dish.
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