“duck”

Get a closer look at the CZ-USA 712 G3, the latest addition to our #SundayGunday series.

This recipe uses all components of the goose, including legs and thighs, breast meat, and the gizzard, heart and liver. The different textures and flavors often surprise people who actively seek “special parts” from the roaster.

Stoeger Industries has given its workhorse shotguns, the Model 3000 and P3000, improved features for 2023.

Contributor Mike Roux details the factors that go into setting up the perfect duck blind, and more importantly, duck blind location.

Phil Robertson is 76. He hunts every day of duck season, and when he’s not hunting, he’s building blinds, working on his levy or catching catfish. He spent a hot minute with our man reflecting on the Duck Commander legacy he created 50 years ago that today promotes faith, family and duck hunting.

Shooting skills taught by Gunwerks and the company’s rifles are a winning combination on New Mexico speed goats.

The West is a great place to hunt predators, but expect longer shot distances, open terrain and stronger winds. Update your gear so it’s prepared to meet the challenge.

Want to bag more birds this year? Following these simple tips can make that happen.

A century ago the founding members of this nationwide group joined forces with other conservationists to help pass valuable measures including our Duck Stamp and the Pittman-Robertson Act. Today, more than 40,000 “Ikes” in 200-plus chapters nationwide value their decades of work on behalf of conservation with diverse groups and common goals.