Boone and Crockett Club Launches New Conservation Initiative

by
posted on February 4, 2014
** When you buy products through the links on our site, we may earn a commission that supports NRA's mission to protect, preserve and defend the Second Amendment. **
boone.jpg

The Boone and Crockett Club has launched a new initiative that's designed to help give the shooting, hunting and outdoor industry a new way to partner with sportsmen and women for better scientific wildlife management, balanced policies, hunter advocacy and broader understanding of the applications and benefits of sustainable-use conservation. The program has been titled "Trailblazers in Conservation," and is meant to help today's hunting community meet the new challenges of a changing world.

"Trailblazers in Conservation is an opportunity for industry partners to help us move more quickly to get all the work done that needs to get done, as well as giving them an opportunity to get actively involved in these efforts through the Club," said Marc Mondavi, vice president of communications for Boone and Crockett. "Businesses in our industry have long understood that successful conservation and science-based resource management ensure that their customers will continue to enjoy the freedom to hunt and shoot, have easy access to these activities, and find game plentiful once they get there. But that’s an ever-more-complex proposition and we must evolve to keep pace."

For more information, go to Boone-Crockett.org.

Latest

LEDEW H2026 08 Knowhow IMG 0478
LEDEW H2026 08 Knowhow IMG 0478

Rethinking Ragù: Venison Ragù Bianco

In Italy, ragù simply refers to a slow-cooked meat sauce. Bolognese—ragù alla Bolognese—is just one regional variation that originated in Bologna and traditionally incorporates tomatoes, wine, milk, and finely minced meat simmered low and slow until deeply rich and complex. But some of the most beautiful ragù dishes in Italy contain little or no tomato at all. This version uses axis deer simply because that’s what I happened to have in the freezer, but this sauce works beautifully with almost any species of venison.

USFWS Releases 2026 Waterfowl Population Survey Results

The U.S. Fish and Wildlife Service (USFWS) has released its 2026 Waterfowl Population Status Report. This report contains results from surveys and population estimation methods conducted by the USFWS, Canadian Wildlife Service and numerous state and provincial partners.

Planning a DIY Antelope Hunt

The tag is drawn. Now what? Here’s how to prepare for your first self-guided antelope hunt.

#SundayGunday: Leupold VX-5HD Gen 2

This #SundayGunday, with rifle seasons coming up across the country, we’re going to talk about an awesome rifle optic from Leupold: the VX-5HD.

Free Recipe Collection Celebrates Hi Mountain Seasonings’ 35th Anniversary

Hi Mountain Seasonings is celebrating its 35th anniversary with a new collection of wild game recipes designed to help hunters make the most of their harvest.

President Trump Defends Hunters and Thanks the NRA

In a historic day at the White House on September 17, President Donald Trump (R) signed an executive order to protect and enhance hunters’ part in the North American Wildlife Conservation Model.

Interests



Get the best of American Hunter delivered to your inbox.