First Look: RazorWork Knife
At the push of a button, the RazorWork knife, from Outdoor Edge, can take you from standard utility use to skinning.
How to Skin and Quarter a Deer
Processing your own deer is easy and fun. It saves the cost of having it commercially processed, the quality of the resulting meat is outstanding and you don’t need any fancy tools or a butcher shop.
How to Skin a Rabbit in 30 Seconds
Hunters often admit the real work—dressing, skinning, processing—begins once the animal is down. But when your quarry is a rabbit, it can be a quick job.
The Smart Way to Pack Out Elk
Elk country presents its share of challenges, especially when a bull dies in a deep, dark hole. Follow our man’s tips the next time an elk’s death throes force you into a precarious recovery position.
How to Skin and Quarter an Elk
Here's a method that can be applied to trophy bulls, raghorns and cows alike.
Tips for Field Dressing Game Birds, Part 2
Part 1 of this series covered tips for field dressing and aging game birds, and now it’s on to breasting, skinning, trussing and more!
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