Recipe: Formed Venison Bacon
Need another way to use that ground venison still in your freezer from the season? Brad Fenson lays out a unique way to turn it into bacon.
Field Care for Good Venison
Mike Roux shares his tips and tricks for caring for venison from field to table.
The ‘Deer Meat Santa Claus’
Residents in Gregg County, Texas, see Warden Todd Long coming—and why not? More than a decade ago, he began turning roadkill and illegally taken game into packaged meat to distribute to members of the community who may benefit from it. His diligence and generosity has become a regular part of the landscape in East Texas.
Learn to Make Meat
Attend a field-to-table event and you’ll never again need to rely on a butcher or chef to render your game into table fare.
Must-Have Hunting Gear for 2021
From high-tech trail cameras to life-saving water purifiers, these noteworthy new products will help make this hunting season your best yet.
Must-Have Wild Game Cooking Gear
Turn your hard-earned game meat into mouthwatering meals.
Recipe: Wild Game Leberkäse (German Meatloaf)
This south-German specialty-dish can be sliced for sandwich meat and served on a bun with mustard and pickles, or pan-fried until golden brown.
Gundogs: Beware the Burs
If you run a big, hairy dog, you know the drill after days afield: long hours spent untangling weeds, sticks and burs from the matted coat of your hunting companion. Follow these tips to make the chore easier.
Venison Chili
This latest offering from Georgia Pellegrini is a good recipe to make during the year's warmer months, when it's high time to start making room in your freezer before fall.
Stuff You Want: Gearing Up in the Off Season
With most hunting season's at an end for the year, the time to start saving for new gear is now. Here is what you'll want to check out when gearing up during the off season, straight from the pages of American Hunter.
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