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Recipe: Elk Stuffed Mushrooms

This delicious dish makes an excellent hors d’oeuvre or main course. If you’re looking to...

Recipe: Sous Vide Elk Tenderloin

A juicy, flavorful sous vide steak is easier and more affordable than ever to prepare...

Must-Have Backyard BBQ Gear for 2019

Turn your hard-earned meat into mouthwatering meals.

Recipe: Smoked Moose Brisket

There’s nothing like a good smoked brisket. Try this rub the next time you smoke...

Recipe: Duck & Date Rolls

Fruit is often paired with waterfowl to enhance taste and keep the meat moist. While...

Recipe: Venison Peanut Satay

This recipe is quick and easy to make with unsalted peanuts or crunchy peanut butter,...

6 Steps to Delicious Wild Game

From the field to the table, Camp Chef’s Brooks Hansen shares his secrets for making...

Hunting Leopold’s New Mexico Ducks

In arid New Mexico, waterfowlers ply the same wetlands famed biologist Aldo Leopold worked and...

Recipe: Goose Fajitas

It’s hard to beat an authentic fajita for a fast and flavorful meal. While skirt...

Recipe: Wild Game Shishliki

Antelope, deer, moose and elk make great shishliki. Make a large batch and freeze extras...

Recipe: Venison Bulgogi Sticks

The garlic, sesame seed and sugar marinade make this recipe a natural for wild game,...

Arteflame is the New Official Grill of the NRA

Proudly display your support for the Second Amendment while cooking your favorite game meat in...

Recipe: Orange Marmalade-Glazed Pheasant

Game birds are best when prepped in a marinade. The unique flavor of this orange...

Guns and Gear for Snow Goose Hunting

Here are a few things to put into a snow goose rig to make it...

Camp Chef Introduces New SmokePro SG

Featuring all-new slide and grill technology, Camp Chef’s new SmokePro SG can function as both...

Review: 2018 Jeep Wrangler

Jeep has just released the all-new 2018 Wrangler lineup with a comforting connection to the...

Hunting Coues Deer Beyond the Border

Northern Mexico can be beautiful and fun, dangerous and ugly. A Coues deer hunt provides...

Recipe: Venison with Blueberry Bourbon Sauce

Combine bourbon and blueberries in this five-star treatment for your venison backstrap.

Recipe: Drunken Duck Skewers

Looking for a great appetizer that is sure to quiet your in-laws long enough to...
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