New for 2023: The Grind Beard Buster Turkey Call Pack
The Grind has launched the Beard Buster Pack, featuring three high–quality calls and two holders to protect calls from damage.
Turn Your Buck Into Bratwurst
Make hearty bratwurst with the meat from your buck (or doe)—instead of letting it sit in the freezer—by using a kit from Hi Mountain Seasonings.
Recipe: Venison Vindaloo
Contributor Brad Fenson walks readers through how to make a batch of delicious venison vindaloo.
Must-Have Wild Game Cooking Gear
Turn your hard-earned game meat into mouthwatering meals.
Venison Chili
This latest offering from Georgia Pellegrini is a good recipe to make during the year's warmer months, when it's high time to start making room in your freezer before fall.
The ‘Deer Meat Santa Claus’
Residents in Gregg County, Texas, see Warden Todd Long coming—and why not? More than a decade ago, he began turning roadkill and illegally taken game into packaged meat to distribute to members of the community who may benefit from it. His diligence and generosity has become a regular part of the landscape in East Texas.
How to Make Smoked Venison Kielbasa
Making kielbasa, a descendent of an Eastern European sausage, is a fun experiment and a chance to conjure your early human roots.
How to Use Leftover Meat Scraps
Late summer is a great time to use up the meat scraps in your freezer in order to make room for the fall hunting seasons.
Cumin Crusted Venison Loin Recipe
Try this venison loin recipe for a quick and easy weekday meal.
10 Must-Have Kitchen Tools for Cooking Wild-Game
Make sure your wild game is tender, flavorful and doesn't go to waste with these essential kitchen tools.
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