“Tag: Snow Goose”

This recipe uses all components of the goose, including legs and thighs, breast meat, and the gizzard, heart and liver. The different textures and flavors often surprise people who actively seek “special parts” from the roaster.

This latest Member's Hunt comes from Douglas Franklin of Memphis, Tennessee.

Two new Mossberg 940 Pro semi-automatic shotgun models are available in TrueTimber camo.

ALPS OutdoorZ has expanded its line of waterfowl hunting accessories for 2021 with the introduction of the Snow Goose Chair.

Goose pâté makes a great appetizer and can be taken to the blind in a cooler, along with cheese, crackers, pickles and snacks.

Convergent Hunting Solutions has introduced the Bullet HP predator calling kit, featuring a Bluetooth electronic game call, a Picatinny phone mount, a full sound library and a camouflage carry bag.

Snow goose is fine-grained meat that breaks down easily, making it the ideal candidate for a spread. Despite the bad rap it’s often given as table fare, roasted snow goose can compete with any protein needed to make a special starter to your dinner party.

Waterfowl hunters have used the Winchester’s reliable Xpert steel loads for years, and the company adds to its famous line for 2019, introducing its new Xpert Snow Goose 12-gauge ammo, available in both 3- and 3½-inch shell lengths.

If you haven’t been a big fan of snow goose meat in the past, this recipe is for you. Cooking the meat in a slow cooker results in extremely tender meat, and the added beets enhance the natural color and flavor.