Recipe: Creamy Turkey Thighs with Forest Fixings
Building a sauce with layers of flavor is a great way to utilize the dark meat from an old gobbler, and adding mushrooms and herbs sourced in the outdoors is an excellent reminder that we can live off the land and utilize all edible parts of what we harvest.
Recipe: Golden Wild Turkey Nuggets
The light breading in this wild turkey recipe does not detract from the bird’s flavor, and it is quick and easy to prepare.
How to Make Wild Turkey Swedish Meatballs
The meat and gravy is ideally suited for mashed potatoes, which makes this hearty dish just as enjoyable in fall as it is in spring.
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