“Tag: Snow Goose”

Snow goose is fine-grained meat that breaks down easily, making it the ideal candidate for a spread. Despite the bad rap it’s often given as table fare, roasted snow goose can compete with any protein needed to make a special starter to your dinner party.

Waterfowl hunters have used the Winchester’s reliable Xpert steel loads for years, and the company adds to its famous line for 2019, introducing its new Xpert Snow Goose 12-gauge ammo, available in both 3- and 3½-inch shell lengths.

If you haven’t been a big fan of snow goose meat in the past, this recipe is for you. Cooking the meat in a slow cooker results in extremely tender meat, and the added beets enhance the natural color and flavor.

Here are a few things to put into a snow goose rig to make it worthy of protecting the tundra.

This month many waterfowlers are more interested in BB loads than college BB teams. That's because the Light Goose Conservation Order creates a spring waterfowl season rifle with opportunities to bag birds—if you’re mad enough, that is.

The notion that snow geese are unfit for consumption is widespread, but with a little preparation and some imagination, you’ll never look at a snow the same way again. Here’s how you do it.

Associate Editor Jon Draper and Digital Managing Editor Shawn Skipper recently returned from a spring snow goose hunt in South Dakota. Get an inside look at their hunt with this gallery.

TriStar has announced its first 3½-inch autoloader in the form of the Viper Max. Here are five things you need to know.

To the uninitiated, spring snow goose hunting might just seem like another corner of the waterfowl world. It’s not—and it’s not for the faint of heart, either. No matter how hard you try, success often boils down to being at the right spot at the right time. Here are two types of people who can help you make that happen.