From The Cookbook: Braised Venison Heart
If you're looking to try eating venison heart for the first time, or have already given it a shot and are looking for a new recipe to try, then this one from the NRA Member's Wild Game Cookbook, Second Edition is something you should try.
Deer Heart in Red Sauce
A deer's heart is just too tasty to leave in a gut pile for the coyotes. Don't believe us? Give this recipe a try.
The Heart of the Hunter
Hunting horns, hunt terriers and running game set the stage for Old World adventure on a driven hunt in Germany.
Champion Bird Dog Helps Heal Trainer's Heart Condition
One of the country's foremost field trial competitors has revealed to Yahoo! Music why he credits bird dogs with saving his life.
Recipe: Shane’s Goose Bake
This recipe uses all components of the goose, including legs and thighs, breast meat, and the gizzard, heart and liver. The different textures and flavors often surprise people who actively seek “special parts” from the roaster.
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