“deboning”

Follow along for an average day at the Great American Outdoor Show, filled to the brim with exhibitors, excitement and educational opportunities. The show will continue until Sunday, Feb. 12, 2023.

Any space including a garage, shop or storage shed can be turned into a game-processing center. Learn about hoists, knives, vacuum sealers, grinders and dehydrators you need to build your own butcher shop.

Looking for a new turkey-dressing tool this spring? Check out the Benchmade 15500 Meatcrafter, a field-to-kitchen blade just as comfortable deboning in the woods, as prepping at the smoker.

Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather or terrain. Sometimes that’s easier said than done, especially when it’s extremely hot or a bull dies in a precarious position. Here’s how to keep the bounty of the hunt clean, dry and cold.

Outdoor Edge has announced the introduction of a new replaceable-blade knife, termed the RazorBone. Accepting a 3.5-inch drop-point blade, a 5-inch boning/fillet blade and a blade with a guthook, the RazorBone allows the field dressing, skinning and deboning of meat with a single knife that never needs to be sharpened.

The big island is home to an abundance of game including Sitka blacktail, ducks, and fox … and of course, very large brown bears. If you’re looking for adventure, Kodiak is calling. Just be warned: getting there may be the easiest part.

Two can be better than one when bowhunting speed goats. Grab a partner and try these tactics (and decoys) during your next hunt on the prairie.

Though wild turkey is revered as a top quarry among American hunters, it’s often under-utilized as table fare. This recipe creates a gastronomic delight out of much-maligned meat.

The holidays are almost upon us. Looking for a festive new dish? Bring a this stuffed quail recipe to the table.