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Recipe: Corned Black Bear

Corning meat to flavor and preserve cherished protein is a method steeped in tradition, and it is a great way to turn a tough cut into a tender meal.

Recipe: Beer and Maple Glazed Venison

This recipe is great for lean wild game where keeping the meat moist while cooking is critical, and features a unique glaze built with sweet spice and ingredients to add a candied finish.

Primos Mossy Oak GameKeepers Custom Box Call Now Available

For those wanting to show their support for the conservation of land and wildlife, Primos has teamed up with Mossy Oak to offer a Special Edition GameKeepers Custom Box Call.

Recipe: Deer and Beer Stew

With bacon and butter added to the mix, this recipe is simple, yet tastes like you’ve spent days cooking the meat to perfection.

2019 Father’s Day Gift Guide

Still puzzling over what to get Dad this Father's Day? Don't worry—we've got you covered.

Tips and Tactics for Late-Season Bucks

Without standing crops to watch over, late-season deer hunting can be about as fruitless as a white oak in winter. When cold weather and wary deer make you want to give in, bundle up and try these tactics.

SHOT Show 2018: Top 4 New Shotguns for Upland Hunters

We hit the show floor at the 2018 SHOT Show in Las Vegas to give you a peak at four shotguns that beg to be taken afield. While they range in price, we were impressed by the workmanship and dedication that went into making each one.

Know-How: Put the Sneak on Rabbits

Fresh snow presents new opportunities to blast bunnies without stomping brush or running beagles—if you’re stealthy.

Hardware: Sauer 100 Classic XT

Overall, in fit and finish you'll find the Sauer 100 Classic XT at or near the top of the budget bolt-rifle class. It’s atop the price ladder, too, but if you want Sauer precision, you won’t find it for any less.

Return to the Big Woods

Hunters who have the mountains of north-central Pennsylvania in their blood will always come back for deer season.

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