“backstrap”

Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather or terrain. Sometimes that’s easier said than done, especially when it’s extremely hot or a bull dies in a precarious position. Here’s how to keep the bounty of the hunt clean, dry and cold.

Looking for a way to conveniently power your next backcountry hunting trip? The BioLite CampStove 2 offers a versatile, portable and altogether efficient solution for the discerning hunter.

Processing your own deer is easy and fun. It saves the cost of having it commercially processed, the quality of the resulting meat is outstanding and you don’t need any fancy tools or a butcher shop.

Gerber teamed up with renowned hunter and conservationist Randy Newberg for the release of two new field dressing tools at the 2020 SHOT Show.

Reasonable draw odds, high success rates and filling the freezer with tender, tasty meat makes cow elk hunting a great option. Here are some tips and tactics for hunting them in the late season.

When you eat what you kill, it’s your job to ensure your prime cuts stay in prime condition between the field and the fork.

This wild game pie has it all, with a delicious ‘comfort food’ taste that’s sure to have your family and friends begging for seconds.

Get a closer look at most innovative new compound bows for 2019.

Some say game animals don't belong on New Zealand's South Island, but for hunters they could be in no better place.