“cooking”

Summer provides a great opportunity step out of your comfort zone when cooking. Ready to shake things up? Here are five wild-game flavor pairings to consider.

With wild-game concoctions by Georgia Pellegrini, your fellow NRA members and even a few dishes I've spotted, AmericanHunter.org is chock-full of good recipes. However, are all these cooking successes and the pretty photos accompanying them very realistic?

Few things look as appetizing on a plate as ribs, and they make for great finger foods during Sunday afternoons in the fall. Ready to try making them with moose?

Want to give one of the Windy City's famous sandwiches a wild-game kick? Try this recipe from Georgia Pellegrini.

Recipes and cooking styles differ throughout the United States, and wild game isn't an exception. Here are five regional dishes you can infuse with game meat.

The holidays are almost upon us. Looking for a festive new dish? Bring a this stuffed quail recipe to the table.

Tired of the traditional? Here are some wild game alternatives to the big bird that you can try this Thanksgiving.

A selection of holiday wild game dishes from Georgia Pellegrini.

Do you eat enough wild game for it to be considered "the norm?" Then it's time to mix things up a bit by trying one of these five more obscure wild game delicacies.