“german”

A good goulash is made from the dense muscle cuts of the hinds, or rounds, of your favorite venison. Goulash is easy to make but tastes like a rich-flavored entrée that took hours to prepare.

Eastern Shore market hunters loved the Chesapeake Bay retriever. The new breed fetched ducks all day and guarded the boat all night—just what these men needed.

Designed with hunters in mind, GPO's new Passion 5x riflescopes offer performance for a diverse range of hunting scenarios.

Contributor Brad Fenson shares a dish he learned on the Hawaiian island of Moloka'i: steaks served in a fusion between German schnitzel and Polynesian teriyaki sauce.

For more than 200 years, J.P. Sauer & Sohn has manufactured premium-tier rifles and shotguns—at premium tier prices. Fortunately the German manufacturer saw fit to provide the American market with a high-quality, bolt-action rifle that will maintain its heritage over time at a price U.S. consumers can appreciate.

Get a closer look at the Rossi Gallery, the latest addition to our #SundayGunday series.

The German-designed but American-made Minox ZA3 is powerful, rugged and affordable.

Bad Boy had the Stampede 900 on display at the 145th NRA Annual Meetings and Exhibits in Louisville last week. Get a closer look with this video.

This year marks the inaugural offering of Franchi’s Companion Series celebrating the bond between gundog and hunter via detailed engravings on one of the company’s popular shotguns, with the Labrador Retriever featured on the Affinity 3 leading off the pending annual series.