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Member's Hunt: Beginner's Luck or Lucky Boots?

This latest Member's Hunt comes from Colin Hulzenga of Highland, Ind.

How to Build Killer Confidence Behind Your Rifle

Before fall big-game seasons begin, it’s important to build confidence in your rifle, ammo and...

Last Minute, Low Dollar Food Plots

You don’t have to be a farmer to learn the best methods to plant and...

Recipe: Venison Dutch Croquettes

Dutch croquettes look like dumplings, but have a crisp breading surrounding a delicious meat mixture...

Members' Best 2020

Your photos provide not simply a review of your accomplishments and endeavors over the past...

Recipe: Greek Wild Boar Ribs

Areas with large wild boar populations can provide year-round hunting opportunities and a steady source...

Recipe: Corned Black Bear

Corning meat to flavor and preserve cherished protein is a method steeped in tradition, and...

Recipe: Venison Pastrami and the Ultimate Sandwich

You can eat this pastrami like any fine charcuterie, but make sure to save some...

Rites of Passage on the Sands of Africa

A safari with his 11-year-old son offers a father a chance to reflect on a...

Recipe: Crunchy Gobbler Fingers

If there isn’t a favorite wild turkey recipe amongst your clan, these thunder-crunch gobbler fingers...

A Duck Blind Without the Din

Good hearing technology can extend the life of a party inside a duck blind for...

Offseason Wingshooting Drills

A good wingshooter mounts the gun, focuses on the target with both eyes and pulls...

Recipe: Greek Venison Log

Thinking outside the box, a creative cook can use ground venison to recreate structured meat....

Black Bears, Ponytails, and Close Encounters

In Alberta, hunters like to hold out for big bears. It’s another thing entirely to...

Media Matters: The R3 Power of TV And Film

With media consumption and its influence at an all-time high, positive Hollywood-depictions of hunting may...
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