Missouri’s Plan to Control Feral Hogs Doesn’t Include Hunters

by
posted on March 4, 2016
** When you buy products through the links on our site, we may earn a commission that supports NRA's mission to protect, preserve and defend the Second Amendment. **
missouri_hog_problems_f.jpg

During Missouri’s 2015 deer rifle season, Carla Brown Beck hunted a portion of the Mark Twain National Forest in Washington County. During her hunt, she saw over 100 wild, feral hogs, bagged a couple, and processed the meat for use. If the Missouri Department of Conservation (MDOC) has its way, however, Brown and other Missouri hunters won’t be any more taking feral hogs on public lands MDOC manages—and there’s a good chance the federal government will follow suit on Missouri’s national forest lands, too.

In January, MDOC proposed banning hog hunting on the approximately 1 million acres of public lands it either owns, leases or manages. MDOC’s argument is that hog hunting gets in the way of state and federal attempts to eradicate a surging population of feral hogs.

Odds are, the hunter who comes upon a sounder of hogs will kill one or two of the wild swine, says Alan Leary, MDOC’s Wildlife Management Coordinator. The problem, the state contends, is that such an event leaves the other hogs not only alive, but scattered and more wary of humans.

"We believe trapping is the best means to eradicate hogs," Leary said. "But you have to trap whole sounders at a time—or as much of a sounder as you can—and hunters make that harder for us to do this because they tend to disperse hogs."

MDOC also worries that the establishment of a hog hunting “culture” will result in people illegally transplanting hogs to new areas to create more hunting opportunities. Leary notes there have been several cases where new hog populations have suddenly appeared in previously hog-free areas of Missouri, even though no hogs were found between known populations and the new sounders. “We had one case where new groups of hogs popped up a couple hundred miles from established populations,” says Leary. "We don’t think they got there on their own."

Eradication efforts by MDOC and federal agencies resulted in 3,500 hogs killed in 2015, most of it via trapping. In 2015, the U.S. Department of Agriculture had four full-time trappers working Missouri, and for 2016 will hire a fifth trapper. Currently, people can kill hogs on Missouri’s public lands while hunting legal game species in their seasons. Still, MDOC encourages hunters to “Report feral hogs—don’t shoot them.” 

If MDOC gets its way, there’s a very good chance the Mark Twain National Forest (MTNF)—where Brown and many others pursue hogs and other game—will follow suit.

"MTNF is supportive of the state’s management and is aware of the proposed amendment to Missouri’s Wildlife Code,” says Bill Nightingale, supervisor of the MTNF. “If the Wildlife Code of Missouri is amended, MTNF would likely follow suit."

That would add another 1.5 million acres of public lands off-limits to hog huntingat a time when everyone agrees hog numbers are taking off exponentially in Missouri, though no one, including MDOC, will put a number to the state’s pig population. 

"It's a terrible idea," says Missouri hog hunter Eric Robbins, who also administers the Facebook group, Missouri Feral Hog Hunters. "We’re being over-run by hogs. The majority of hunters either use the meat or donate to those who have little money and would love some quality meat. But MDOC cuts out parts of the hogs for their studies and leaves the rest to rot. Let the hunters hunt."

Robbins is not opposed to MDOC’s eradication efforts. But he believes that hunterswho are actually on the land and have a big stake in wildlife conservationshould be included in efforts to curb hog populations.

"We wish MDOC would work with us instead of telling us to go away," says Robbins. "Heck, why not have competitions like they do with coyote hunt contests? I bet you’d see hog populations drop then."

Latest

Example Of Blending In With Your Surroundings Camo
Example Of Blending In With Your Surroundings Camo

Understanding the Predator-Prey Dynamic and Its Influence on Hunting Strategies

Looking for a new lens through which to view your chosen hunting strategy for a specific scenario? Why not consider the natural predator/prey dynamics at work in the mind of your quarry. Read on, as Barb Melloni explores the why behind some popular hunting practices.

New for 2026: Birchwood Casey Biodegradable Firearm Cleaning Solutions

Birchwood Casey has announced the expansion of its product lineup with the introduction of several new gun cleaners, all 100-percent biodegradable. Synvex Copper Cutter, Synvex Carbon Cutter, Synvex CLP-X Oil and Synvex Bore Wash, deliver modern formulations to remove fouling with the same efficiency as traditional petroleum-based solvents.

#SundayGunday: EAA Balikli Blue Label O/U

On this week's #SundayGunday, we’re taking a look at a working-class over/under shotgun from EAA; it’s called the Balikli Blue Label, and don’t let its price tag fool you—this gun is a shooter than any hunter should be happy to own. Learn more about it in this exclusive video.

Hawaii Attempted to Use Old Hunting Statutes to Ban Concealed Carry

In a 6-3 rebuke of Hawaii’s attempt to circumvent the U.S. Supreme Court’s NRA-backed Bruen (2022) decision, the Court ruled in Wolford v. Lopez that “Hawaii’s law prohibiting licensed concealed-carry permit holders from carrying handguns on private property open to the public without the property owner’s express authorization violates the Second and Fourteenth Amendments.” 

Buy a Select Beretta or TIKKA Rifle and Receive a Free Trailcam

Beretta USA is giving hunters and shooting enthusiasts even more reason to add a BRX1 rifle to their collection this month.

Wild Game Recipe: Wild Bird Yakitori

There’s nothing quite like standing around a tailgate after a successful hunt, birds laid out and admired, beers being passed around. That kind of casual, fire-driven cooking isn’t all that different from a Japanese grilling method called yakitori. Read on for a great twist on a classic by Game Girl Gourmet's Chef Holly Hearn.

Interests



Get the best of American Hunter delivered to your inbox.