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Boss Buck has introduced a new hog-hunting aid—the Boss Hawg 5lbs Wild Berry Hog Attractant—which creates an aroma designed to bring hogs right in to you. Quick and easy to use, simply open the bag, rake a three- to four-foot diameter circle and mix the attractant with the surrounding soil. From there, the attractant does the work for you, wafting aroma out to any nearby hogs. Ideal for all seasons, Wild Berry Hog Attractant is highly digestible by hogs. For more information, please visit bossbuck.com. MSRP: $12.99
Henry Repeating Arms has introduced the Founding Fathers Collection, a series of seven Tribute Edition rifles honoring the men who shaped the American republic: George Washington, Thomas Jefferson, John Adams, Benjamin Franklin, James Madison, John Jay, and Alexander Hamilton.
In Italy, ragù simply refers to a slow-cooked meat sauce. Bolognese—ragù alla Bolognese—is just one regional variation that originated in Bologna and traditionally incorporates tomatoes, wine, milk, and finely minced meat simmered low and slow until deeply rich and complex. But some of the most beautiful ragù dishes in Italy contain little or no tomato at all. This version uses axis deer simply because that’s what I happened to have in the freezer, but this sauce works beautifully with almost any species of venison.
The U.S. Fish and Wildlife Service (USFWS) has released its 2026 Waterfowl Population Status Report. This report contains results from surveys and population estimation methods conducted by the USFWS, Canadian Wildlife Service and numerous state and provincial partners.