“Tag: quail”

Summer is fast approaching and grills are coming out. Looking for a new light dish? Try Georgia's spicy seared quail.

A summer favorite and easy to cook on the grill, kebabs open the door for variety. Next time around, try them with quail.

The holidays are almost upon us. Looking for a festive new dish? Bring a this stuffed quail recipe to the table.

In case you haven't already seen it, there's a video making its rounds on the web that purports to show a hunter snagging a quail right out of the air with his bare hands as it zooms past—much to the amazement of his buddies. It's embedded below.

You can expect to see many top industry brands, product articles and videos over the next few days, but you might like to see some of the products that the up-and-coming companies are offering at this year's SHOT Show 2014. Take a look at what we found...

NRA's John Zent faces the foremost question on the minds of Americans contemplating a hunt in Mexico.

While U.S. upland bird seasons are closed by March, this month is prime time for quail hunting in some parts of sunny Mexico, particularly for the black-throated bobwhite variety found throughout the Yucatan Peninsula. NRA Outdoors, a service that organizes hunting and fishing excursions specially tailored to NRA members, offers an intriguing three-day hunt in Yucatan’s rural northern coastal plain, not far from the tourist mecca of Cancun. A party of six American hunters, including NRA Outdoors chief Greg Ray and Editorial Director John Zent, found the welcome there to be as warm as the weather, the birds were abundant, and the shooting downright excellent.

Four of our largest wild bird conservation organizations—Ducks Unlimited, the National Wild Turkey Federation, Pheasants Forever and Quail Forever—have signed a "Memorandum of Understanding" (MOU).