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Recipe: Korean-Style Elk and Mushroom Bowl

The time required to whip up this scrumptious meal is equivalent to the time it takes to prepare a pot of short-grain rice and features bold flavors the whole family is sure to savor.

Recipe: Venison North American Goulash

This goulash recipe is easy to make, a fabulous way to use ground venison and is a quick fix for lunch, dinner or hunting camp.

Recipe: Crockpot Curried Moose

Whether you have a busy day planned at work or want a delicious meal at hunting camp after a long day, this recipe is easy to make and meant to inspire.

Recipe: Popcorn Rabbit

This bite-sized nugget recipe will have everyone hopping to the serving plate.

Recipe: Wild Turkey Chow Mein

Thinly sliced breast marinated in Asian flavors then sautéed in a hot pan is about the easiest preparation of wild turkey. Add your favorite vegetables and some chow mein noodles and you’ve got a moist, flavorful, healthful meal.

Recipe: Old-Fashioned Garlic Sausage

Family recipes passed down from generation to generation are time-proven and generate a sense of pride that other recipes can’t hold a candle to for bragging rights.

Instant Pot Wild Game Made Easy

The Instant Pot is a “new” version of Grandma’s old pressure cooker. At the press of a button, it can sauté, pressure cook and slow cook to turn out stews, quickly cooked rice or beans or a mouthwatering, cooked-all-day meal.

Recipe: Instant Pot Black Bear Roast

At the press of a button, the Instant Pot can sauté, pressure cook and slow cook to turn out stews, quickly cooked rice or beans or a mouthwatering, cooked-all-day meal. Get one, then try this delicious black bear pot roast recipe.

Recipe: Crispy Orange Elk

A hot rice bowl is an excellent idea for lunch, dinner or hunting camp after a long day afield. Extra meat and flavorful sauce are hard to beat.

Recipe: Venison Hawaiian Meatballs

This sweet and tangy meatball recipe with pineapple can be served with rice as a main course, or a cocktail skewer as an appetizer.

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