“Tag: georgia pellegrini”

Summer provides a great opportunity step out of your comfort zone when cooking. Ready to shake things up? Here are five wild-game flavor pairings to consider.

A summer favorite and easy to cook on the grill, kebabs open the door for variety. Next time around, try them with quail.

Dove season is here and the rest of the fall seasons are quick to follow. Not sure how much you should be preparing? Here are five tips from Georgia Pellegrini.

If you've got any rabbits, game birds or even chicken available, this latest recipe from Georgia Pellegrini is a can't-miss.

Want to give one of the Windy City's famous sandwiches a wild-game kick? Try this recipe from Georgia Pellegrini.

Recipes and cooking styles differ throughout the United States, and wild game isn't an exception. Here are five regional dishes you can infuse with game meat.

The holidays are almost upon us. Looking for a festive new dish? Bring a this stuffed quail recipe to the table.

Tired of the traditional? Here are some wild game alternatives to the big bird that you can try this Thanksgiving.

Just about everyone loves a good pizza. Make yours stand out by working in another favorite—venison.