Recipe: Slow-Cooker Greek Lemon and Egg Wild Turkey Soup
What came first, the turkey or the egg? Why does it matter when you can use both in a traditional Mediterranean-style soup?
Recipe: Can’t Beet It Snow Goose
If you haven’t been a big fan of snow goose meat in the past, this recipe is for you. Cooking the meat in a slow cooker results in extremely tender meat, and the added beets enhance the natural color and flavor.
Recipe: Honey Garlic Goose Legs
This simple slow cooker recipe is a great way to create fall-off-the-bone goose legs with a sauce that will leave you itching to hunt more geese.
Recipe: Slow Cooker Buttery Pepperoncini Elk Roast
This recipe is perfect for hunting camp or when entertaining a crowd. The slow-cooked roast with butter, fresh herbs and pickled peppers is easy to prepare, and the outcome bursts with flavor.
Recipe: Slow Cooker Thai Peanut Pheasant
Contributor Brad Fenson is back in the kitchen with another recipe for uplanders across the continent. Read on for his take on this Thai-inspired fusion dish.
Recipe: Slow Cooker Honey & Garlic Venison
Looking for a way to introduce a new audience to bear meat? Check out this recipe, from contributor Brad Fenson, for an easy way to do it.
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