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Hornady Wins DoD Contract for 300 Blackout

A specialized group from the U.S. Department of Defense has purchased an undisclosed amount of...

How to Skin and Quarter a Deer

Processing your own deer is easy and fun. It saves the cost of having it...

Tips and Tactics for Late-Season Cow Elk

Reasonable draw odds, high success rates and filling the freezer with tender, tasty meat makes...

Henry Repeating Arms Introduces New Garden Gun Smoothbore .22

Built on Henry’s Classic Lever Action .22 platform, the new Garden Gun Smoothbore .22 is...

Field to Table: How to Care for Game Meat

When you eat what you kill, it’s your job to ensure your prime cuts stay...

A Bull for Rhylan

The unlikely account of how a youth of 16 killed a bull elk of many...

Is a Wilderness Hunt For You?

Wilderness hunters are few and far between, but with careful planning and preparation you can...

Hot Weather Elk Tactics

Nothing kills daytime elk activity like hot weather. But if you use the right tactics,...

The Antelope Approach

On the wide-open Western plains pronghorn antelope, the second-fastest land animals on Earth, use distance...

Seasoned in the Bogs

A week of hunting moose in western Newfoundland provides lessons in woodsmanship, patience and how...

Above and Beyond: Federal Premium’s 20-Gauge 3rd Degree Load

With its new 3-inch, 20-gauge 3rd Degree turkey load, Federal Premium ups the ante on...

How to Skin and Quarter an Elk

Here's a method that can be applied to trophy bulls, raghorns and cows alike.

Queen of the Grand Prairie

Wingmead is a name of Scottish origin that means “meadow of wings,” which is what...

Suppressed Success

Hunting the Alaska-Yukon moose, the largest ungulate in the world, becomes a distinctly modern endeavor...

Hunting the Black Bulls of Mozambique

A safari for Cape buffalo and sable may have its "dark" side, but this opportunity...

Answers in Aoudad Country

A search for a trophy ram in the Davis Mountains of West Texas leads the...

Venison Loin with Fig and Zinfandel Reduction Over Carrot and Acorn Squash Purée

Professional chef and hunter Matthew Cosenzo shares this delicious venison loin recipe straight from the...

Do You Need a 40-Yard Pin?

Bowhunting is a game conducive to thick cover, tight quarters and close shots. That most...

First Look: New Rifles for 2010

America’s shooting industry is offering an extensive array of new rifles and muzzleloaders for 2010,...