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Recipe: Corned Wild Game

Corned game is a great dish for hunting camp, where you can brine meat ahead...

How to Survive a Moose Hunt Above the Arctic Circle

A hardy group of adventurers learn what it’s like to hunt for subsistence in Sweden’s...

10 Steps to Tastier Wild Turkey

Maintaining moisture may be the most difficult thing about cooking wild turkey. Trade the turkey...

Recipe: Venison Rendang

Try this recipe to transform a tougher cut of venison into a tender, gourmet dish...

Recipe: Mediterranean Stuffed Turkey Breast

Stuffing a turkey breast with moist, Mediterranean ingredients will help keep your turkey from drying...

Recipe: Wild Turkey Soup

Though wild turkey is revered as a top quarry among American hunters, it’s often under-utilized...

The Biggest Myth in Snow Goose Hunting

The notion that snow geese are unfit for consumption is widespread, but with a little...

Recipe: Mushroom & Onion Stuffed Elk Roast

It’s hard to beat mushrooms and onions when it comes to layering flavors with every...

Recipe: Chicken-Wing Style Goose Legs

When prepared properly, goose legs are extremely tender and offer a wide range of cooking...

Recipe: Waterfowl Schnitzel

If you have finicky waterfowl eaters in your house or hunting camp, this recipe will...

How to Convert a Picky Eater to Wild Game

Here are some helpful hints to utilize when serving game meat to the more “selective”...
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