Contributor Brad Fenson shares a dish he learned on the Hawaiian island of Moloka'i: steaks served in a fusion between German schnitzel and Polynesian teriyaki sauce.
Many shooters have been wondering how the new AccuPowers would compare with the company’s established AccuPoint scopes. Can the new kid measure up? To see firsthand, John Zent joined company VP Sales and Marketing Chuck Wahr and Driftwood Media’s Eddie Stevenson for what might sound like a contrived substitute for a “real” deer hunt.