Georgia Pellegrini's Mouthwatering Venison Recipe
Georgia Pellegrini is a different kind of hunter. She's a tasteful, stylish food artisan with a bit of gritty, shotgun-toting gal mixed in. It's a combo that's hard to ignore.
Recipe FAILS: Grapefruit Pheasant & Mallard Pizza
With wild-game concoctions by Georgia Pellegrini, your fellow NRA members and even a few dishes I've spotted, AmericanHunter.org is chock-full of good recipes. However, are all these cooking successes and the pretty photos accompanying them very realistic?
5 Things I Always Take With Me on a Hunt
Here are Georgia Pellegrini's top five must-have items for any day in the tree stand, duck blind or field.
Recipe: Whiskey Peach Rabbit
If you've got any rabbits, game birds or even chicken available, this latest recipe from Georgia Pellegrini is a can't-miss.
Chicago-Style Venison Sandwich
Want to give one of the Windy City's famous sandwiches a wild-game kick? Try this recipe from Georgia Pellegrini.
Moroccan Venison Stew
This latest offering from Georgia Pellegrini is perfect for the cold months, or if you're preparing for a large gathering.
5 Tips for Pre-Season Hunting Preparation
Dove season is here and the rest of the fall seasons are quick to follow. Not sure how much you should be preparing? Here are five tips from Georgia Pellegrini.
New Year's Resolutions for Hunters
Struggling to stick to your New Year's Resolution already? That's alright: Georgia Pellegrini's got five that all hunters should adopt for 2013—and beyond.
Recipe: Wild Boar Meatballs
Boar hunting has grown increasingly popular—but what to do with the meat? Georgia Pellegrini offers up a meatball recipe that will please any crowd.
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