Speed and performance doesn't have to be painful.
Time to start burning off some winter fat.
Hornady’s new Superformance hunting loads raise ammo performance to the next level.
Our annual survey highlights the year’s best ammunition and components—and you can see most of them under one roof at this year’s NRA Annual Meetings.
Shooting a rifle on the firing line in competition and shooting one in the field are two different things. If you don’t agree, this article is aimed at you.
Top Shot champion Iain Harrison reveals 10 secrets—in no particular order—from his Top Shot experience. Behind-the-scenes shenanigans are included.
Loaded with today’s 150-grain bullets, the .30-’06 Sprg. is ready for big game from antelope to elk.
The 1895SBL, a serious big-bore lever-action gun that can take it as well as dish it out, is destined to become another Marlin 1895 legend.
Confit is a centuries-old method for salt curing a piece of meat, usually goose, duck or sometimes hog, then poaching it in its own fat.
The author serves up her top five tips for getting the most out of cooking on a grill, particularly if you decide to cook wild game.