From The Cookbook: Old Fashioned Hasenpfeffer with Spaetzles
The NRA Member's Wild Game Cookbook, Second Edition, is a collection of common and unique wild-game recipes alike. Give this one a try!
Recipe: Marinated Roast Wild Ducks
A popular meat for hunters and non-hunters alike, this particular duck recipe is chock-full of delicious ingredients that will appeal to any palette.
From the Cookbook: Venison Jerky
You've got your venison steaks and maybe even some ground venison burger, but now you're looking for a good venison snack. Try a little jerky.
From the Cookbook: Venison Fried Rice
Delicious though it may be, wild game doesn't always have to be the centerpiece of a meal. Put it on the side with this venison fried rice recipe.
From the Cookbook: Venison Scrapple
Scrapple's too good to remain a regional breakfast meat. Especially when it's made out of venison.
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