“Tag: brad fenson”

Pasta and Italian culinary experts may wince at the fact that lasagna might be made without lasagna noodles, but when it is quick and easy to prepare and tastes great, let them argue.

Contributor Brad Fenson offers a unique twist on venison preparation, with these Thai-style kebabs.

Brad Fenson shares his hunter's take on an old highland favorite—Scotch pie.

Check out Brad Fenson's venison twist on cheesesteak pasta.

Creating a flavorful meal from proteins harvested throughout the year is special. A jambalaya made from big game, birds, home-processed sausage and some fish is the perfect combination for any meal.

Check out this tasty recipe rooted in the traditional flavors of the black forest, but with a venison twist.

Kick off summer with this delicious venison recipe that takes advantage of both the barbecue grill and the fresh blackberries of the season.

Looking for a good snack to take into the blind? Try out Brad Fenson's pickled, smoked venison sausage.

Want to make some delicious sandwich meat out of last season's elk? Check out this smoked elk recipe from Brad Fenson, guaranteed to turn you last harvest into a number of delicious meals.