“wild turkey”

A recently released study commissioned by the Outdoor Stewards of Conservation Foundation indicates support for hunting has declined by roughly five percent since 2021. 

The Will Primos Invitational, a premier conservation and sporting event, takes place July 18 to 19 at the historic Omni Homestead Resort & Spa in Hot Springs, Va.

Ohio’s wild turkey hunters have checked 15,911 birds during the spring 2025 season as of Sunday, May 25, according to the Ohio Department of Natural Resources (ODNR) Division of Wildlife.

Need some ideas on how to make dense, lean meat tender and delicious? Read on for some great tips and tricks from Brad Fenson.

Wild turkey has incredible flavor and is highly versatile. Consider using it for a tailgate party, watching your favorite sports team or as the ultimate starter in a hunting camp.

Hunters aged 6 to 15 checked 1,443 gobblers during the Arkansas youth turkey hunts April 12 and 13, an increase of 22 percent over last year’s total. Meanwhile young turkey hunters in Ohio, enjoying their state’s special season to pursue gobblers the same weekend, took 1,740, beating the three-season average of 1,571 birds.

Wondering what to do with your first spring turkey of the season? Check out this delicious dish, with flavorful tonkatsu sauce.

Federal Ammunition's Struttin’ Savings rebate for hunting springtime gobblers is underway, and the promotion will run until May 31, 2025. Wild turkey hunters can now buy Federal Premium turkey loads and get up to $100 back.

A host of upland game birds with light-colored meat can make exceptional table fare. In this recipe, a whole breast is used to make each "lollipop." Read on for more on this succulent way to prepare your upland harvest.