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Must-Have Backyard BBQ Gear for 2019

Must-Have Backyard BBQ Gear for 2019

Turn your hard-earned meat into mouthwatering meals.
Recipe: Smoked Moose Brisket

Recipe: Smoked Moose Brisket

There’s nothing like a good smoked brisket. Try this rub the next time you smoke...
Recipe: Duck & Date Rolls

Recipe: Duck & Date Rolls

Fruit is often paired with waterfowl to enhance taste and keep the meat moist. While...
Recipe: Venison Peanut Satay

Recipe: Venison Peanut Satay

This recipe is quick and easy to make with unsalted peanuts or crunchy peanut butter,...
6 Steps to Delicious Wild Game

6 Steps to Delicious Wild Game

From the field to the table, Camp Chef’s Brooks Hansen shares his secrets for making...
Recipe: Cheesy Pheasant Casserole

Recipe: Cheesy Pheasant Casserole

Pheasant can be challenging to cook, as it has a tendency to cook quickly and...
Recipe: Can’t Beet It Snow Goose

Recipe: Can’t Beet It Snow Goose

If you haven’t been a big fan of snow goose meat in the past, this...
A Beginner’s Guide to Night Vision and Thermal Optics

A Beginner’s Guide to Night Vision and Thermal Optics

Alternative optics such as thermal and night-vision optics, while great tools to extend precious predator...
Recipe: Citrus and Cranberry Roasted Wild Turkey

Recipe: Citrus and Cranberry Roasted Wild Turkey

The fruity stuffing in this recipe is full of moisture and will infuse your wild...
Recipe: Elk-Stuffed Swiss Chard Rolls

Recipe: Elk-Stuffed Swiss Chard Rolls

Looking to spice up your dinner menu? Try this simple recipe for a fresh, delicious...
Recipe: Goose Fajitas

Recipe: Goose Fajitas

It’s hard to beat an authentic fajita for a fast and flavorful meal. While skirt...
Recipe: Wild Game Shishliki

Recipe: Wild Game Shishliki

Antelope, deer, moose and elk make great shishliki. Make a large batch and freeze extras...
Recipe: Venison Chili

Recipe: Venison Chili

Chili is a great way to utilize ground venison, and the ingredients in this recipe...
Recipe: Venison Bulgogi Sticks

Recipe: Venison Bulgogi Sticks

The garlic, sesame seed and sugar marinade make this recipe a natural for wild game,...
Recipe: Venison Hamburger Soup

Recipe: Venison Hamburger Soup

This soup is delicious and easy to make, and it freezes well if you want...
Arteflame is the New Official Grill of the NRA

Arteflame is the New Official Grill of the NRA

Proudly display your support for the Second Amendment while cooking your favorite game meat in...
Recipe: Sweet and Sour Venison with Pineapple

Recipe: Sweet and Sour Venison with Pineapple

Those in need of a quick, tasty meal will appreciate the simplicity of this recipe...
Making Meat: How to Be Your Own Butcher

Making Meat: How to Be Your Own Butcher

Follow these guidelines on how to cool, cut, age, prep and cook game meat, and...
Recipe: Orange Marmalade-Glazed Pheasant

Recipe: Orange Marmalade-Glazed Pheasant

Game birds are best when prepped in a marinade. The unique flavor of this orange...
Recipe: Venison Egg Rolls

Recipe: Venison Egg Rolls

This venison egg roll recipe is easy to make and impressively delicious.
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