“wood”

Brad Fenson takes some inspiration from Portugal in his latest dish: Venison espetada.

An old boar black bear is a trophy of a lifetime for any hunter, and for good reason. Those who pursue him would do well to consider their quarry has spent a lifetime avoiding the moment.

Contributor Bryce Towsley walks his audience through the lost art of sharpening an axe.

The only hunters in his family were his grandfathers, one of whom he never met and the other too old to take to the field by the time the author came of age. So the offer by a family friend to take him hunting was too good to be true for a youngster.

Looking for a way to stay sharp when you can't take to the field? Check out the Varmint BounceBack Series of targets from Throom.

Bear and Son Cutlery has expanded its slide-locking pocketknife line with the CB10N.

Your rifle is your most important hunting tool, and knowing how to properly clean and store it when hunting season comes to a close is critical in keeping it in tip-top shape. Here’s a detailed look at each step of the process.

Any space including a garage, shop or storage shed can be turned into a game-processing center. Learn about hoists, knives, vacuum sealers, grinders and dehydrators you need to build your own butcher shop.

The Savage 93 Minimalist combines a classic laminate stock design with modern aesthetics to achieve a lightweight platform with improved ergonomics.