“knives”

Some cuts of game meat can seem especially difficult to make tender. Whether through aging or proper cooking technique, these tips will ensure the cuts from your next head of game are every bit the trophy the rest of the hunt represents.

Looking for a new turkey-dressing tool this spring? Check out the Benchmade 15500 Meatcrafter, a field-to-kitchen blade just as comfortable deboning in the woods, as prepping at the smoker.

Hosted on GunBroker.com, the auction is open to the public through Mar. 21, and features a wide selection of high-quality and collectible firearms, books, art, knives and more.

Be it the backcountry or the back 40, this collection of gear is hike-in ready.

Buck Knives has introduced the Pursuit Pro hunting line of knives, designed specifically for field performance.

Still need some deer gear for the season? Check these out.

In celebration of National Knife Day on Aug. 24, Outdoor Edge has launched its “Win 20 Knives for 2020 Giveaway” promotion. One lucky winner will walk away with a 20-piece collection of the company’s finest innovations along with some of the time-tested classics.

Any big-game hunt should incorporate a comprehensive plan to extract the meat in any weather or terrain. Sometimes that’s easier said than done, especially when it’s extremely hot or a bull dies in a precarious position. Here’s how to keep the bounty of the hunt clean, dry and cold.

An African safari is surprisingly affordable if approached correctly. Here’s how to make your own dream hunt in Africa come true.