MAIN Man Pulling Wheelybird 3.0

First Look: Champion WheelyBird 3.0 Trap Thrower

Champion Traps & Targets has announced its Wheelybird 3.0 Auto-Feed Trap, designed to provide hours of fun and skill-building to beginners and experienced shooters alike.

The World's Best Waterfowl Hunting

Here’s our Top 10 list of locations every waterfowler would give a precious bid to hunt.

Three Reasons to Scope Your Turkey Gun and Three Reasons Not To

Turkey hunters once scoffed at using an optic on their specialized shotguns. Some still do, but many hunters today see a clear advantage.

SCI Litigators Share Updates on the African Elephant and Lion Issues at SCI Convention

Safari Club International is ever vigilant in monitoring the African elephant and lion issues.

Why You Missed: Top 8 Most Common Shotgun Mistakes

Wait, you missed again? Time to take a break and see if you're suffering from some of shooting's most common bad habits.

Review: Franchi's Instinct Catalyst and Affinity Catalyst

Introduced last year at SHOT Show 2016, the Instinct Catalyst and Affinity Catalyst are Franchi’s answer, or some might write “gift,” to women who want guns tailored to their needs.

Hardware: Aimpoint Micro S-1

The Micro S-1’s features enable both speed and precision with a tight-choked shotgun; the sight will help you swing on a charging coyote as well as smash the beak of a longbeard.

AmericanHunter.org's Top 25 Ducks (Part II)

Part of the allure of hunting North American waterfowl is the sheer diversity of species. But which of those species stands out above the rest? Kyle Wintersteen believes he's devised a way to determine the continent's "best" duck. Let the debate begin.

Is It Safe to Hunt Mexico? Part 3

In isolated incidents, American hunters have fallen victim to criminals in Mexico. Others enjoy successful outings. The key factor is to assess the risk where the hunt will take place and to be honest about one's personal risk tolerance.

Recipe: Upland Garlic Parmesan Risotto

Risotto is a dish that can pique anyone’s curiosity in Italian cuisine. Here’s a variation on the theme that, with the right technique and some simple ingredients, comes together quickly, making it a great weeknight menu item.

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