“wild game”

Make sure your wild game is tender, flavorful and doesn't go to waste with these essential kitchen tools.

This November, the NRA and its members will celebrate the first-ever “Wild Game Meat Donation Month” to encourage all hunters to donate extra venison or other game meat to help provide meals for those in need.

It’s no secret the NRA has been a leading advocate of Hunters for the Hungry programs since the early 1990s. This November, we advance our advocacy and celebrate our creation of National Wild Game Meat Donation Month to inspire hunters everywhere to share surplus game.

Do you eat enough wild game for it to be considered "the norm?" Then it's time to mix things up a bit by trying one of these five more obscure wild game delicacies.

Inspired by Steven Rinella’s “Top Game Meats,” here is another author’s take on a his favorite wild-game fare.

There are plenty of cookbooks still on the market that are useful tools in guiding you in your wild endeavors in the kitchen.

Here are some helpful hints to utilize when serving game meat to the more “selective” palates.

The Instant Pot is a “new” version of Grandma’s old pressure cooker. At the press of a button, it can sauté, pressure cook and slow cook to turn out stews, quickly cooked rice or beans or a mouthwatering, cooked-all-day meal.