Wild Game Meat Donation Month: Celebrating Hunters Sharing Their Harvest
It’s no secret the NRA has been a leading advocate of Hunters for the Hungry programs since the early 1990s. This November, we advance our advocacy and celebrate our creation of National Wild Game Meat Donation Month to inspire hunters everywhere to share surplus game.
Learn to Make Meat
Attend a field-to-table event and you’ll never again need to rely on a butcher or chef to render your game into table fare.
Video: Wild Turkey Spring Rolls Recipe
If you chase gobblers throughout the spring, you might be looking for new ways to cook and enjoy them. The light filling of vegetables and rich turkey meat in this spring roll recipe is sure delight to your taste buds.
Field to Table: How to Care for Game Meat
When you eat what you kill, it’s your job to ensure your prime cuts stay in prime condition between the field and the fork.
Recipe: Wet-Aged Venison Seared Backstrap
Contributor Brad Fenson shares some secrets on wet-aging venison, for a fuller flavor.
Recipe: Swan & Cherry Casserole
Swan is often given a bad rap as table fare, but this recipe will have you looking skyward for white birds with long necks and wide wingspans.
#SundayGunday: SIG Sauer P220 10mm
Digital Managing Editor Shawn Skipper discusses the SIG Sauer P220, the latest addition to our #SundayGunday series.
#SundayGunday: Hi-Point 1095TS 10mm Carbine
Get a closer look at the Hi-Point 1095TS, the latest addition to our #SundayGunday series.
#SundayGunday: Henry Small Game Carbine
Get a closer look at the Henry Small Game Carbine, the latest addition to our #SundayGunday series.
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