“lunch”

The eerie howl of wolves cut the mist, no more than a few hundred yards away at the bottom of the ridge. Glancing down at my right hip-belt, I saw the reassuring Olive-drab of my Wilderness Safepacker effortlessly concealing my trusty little 1911, and couldn’t suppress a comfortable smile.

This goulash recipe is easy to make, a fabulous way to use ground venison and is a quick fix for lunch, dinner or hunting camp.

Gross booners are hard to come by. Here are the stories behind seven of them.

Undoubtedly one of our nation’s favorite cartridges, the .223 Remington is capable of hair-splitting accuracy in a properly built rifle, has enough velocity for a respectable trajectory, and with the heavier bullets with a higher BC, can resist wind deflection rather well.

A hot rice bowl is an excellent idea for lunch, dinner or hunting camp after a long day afield. Extra meat and flavorful sauce are hard to beat.

A proper tent camp is an experience many hunters today know little about—and that’s a shame, because it can be just the ticket to recharge one’s batteries. Take advice from a graybeard who’s done it for years: A few amenities can make all the difference.

Bad moves work out sometimes, but that’s no reason to live by them.

Some hunts blow you away figuratively, others attempt to do so literally. This one did a little bit of both. Read on for the story of a few big bucks, close calls, downed trees and one very wild night.

Here are some tips and tactics that will help you get rabbits in your crosshairs.