From The Cookbook: Venison Cornbread Cake
A twist on venison cornbread cake, taken from the NRA Member's Wild Game Cookbook, Second Edition.
From The Cookbook: Venison Mincemeat
A Venison Mincemeat recipe, straight from the NRA Member's Wild Game Cookbook, Second Edition.
National Park Service Donates 3,300 Pounds of Venison
Deer management practices in public parks often lead to harvested deer. What happens to the meat? Find out here.
Venison Chili
This latest offering from Georgia Pellegrini is a good recipe to make during the year's warmer months, when it's high time to start making room in your freezer before fall.
Why Donating Venison Matters
While it’s easy to recognize the benefits of programs like Hunters for the Hungry, sharing game meat has a host of other positive impacts that are more difficult to quantify.
6 Steps to Delicious Wild Game
From the field to the table, Camp Chef’s Brooks Hansen shares his secrets for making your wild game taste better than ever before.
Roadkill Officially on the Menu in California
Giving the word "scavenger" a whole new meaning, California has recently joined 28 other states in legalizing the collection of roadkill for consumption.
Tips and Tactics for Late-Season Cow Elk
Reasonable draw odds, high success rates and filling the freezer with tender, tasty meat makes cow elk hunting a great option. Here are some tips and tactics for hunting them in the late season.
6 Great Hunts You Can Afford Right Now
From DIY elk to whitetail culls, these are the affordable, fun, freezer-filling hunts you need to plan.
The Future of Hunting in America
To prevent the future decay of our sport, we need to be open and honest about what it is we do. We need to encourage new and prospective hunters with the unbiased, unapologetic and totally exciting truth: Hunting is just plain cool.
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